Eat In | Take Away | Delivery
About Chips & Co. Eatery
Who We Are
Established in 2017 by a long-time local family, our crew of locals are obsessed with producing great made-in-house & cooked-to-order Fish, Chips & Burgers.
You’re invited to indulge in our sustainably caught fish, crazy-good calamari, beautifully balanced burgers and specially selected sides with your choice of Aussie thick cut chips, shoestring fries and chips or fries loaded how you like ’em™.
Much of our menu can be made gluten free, we offer several vegetarian and vegan options, and we guarantee that if you don’t love your meal, we’ll make it again for free!
Hang out in our casual dining space with free Wi-Fi, take your meal to go, or have it delivered!
Chips & Co. Eatery. Great Fish, Chips & Burgers.
Chips & Co. Eatery is about more than just great food. We value our customers, our community, our suppliers, and we’re pretty chuffed with our crew!
That’s why whether they are still in school, studying at uni, just starting out in hospitality or are seasoned veterans of the food biz, we prefer to employ them full time, pay them properly (including penalty rates), make sure they take breaks, have time to spend with family and friends, invest in their personal and professional development, and offer generous employee incentive schemes.
We believe that every business, especially hospitality businesses, can probably leave smaller environmental footprints.
That’s why our fishes are sustainably caught (including MSC Certification for our best selling Capensis Hake), we seek out sustainably farmed (and lower kilometre) beef, chicken, pork, fruit and veg, use free-range eggs, and our oil is collected and turned into biodiesel.
We also actively work to reduce our own use of single use plastic, use recycled (and recyclable) paper & card, avoid non-recyclables, reduce our energy use and up-cycle our consumables.
We’ve Got The Chips
You Bring The Company!
If you’re searching for sustainably caught fish, crazy-good calamari, local king prawn cutlets, and sumptuous sea scallops; you’re in the right place.
Our tender calamari is cut & crumbed in-house and cooked to order, we crumb, lightly batter or grill our fish to order, and serve both with wedges of local lemon.
Enjoy our everyday selection of fishes, and be sure to check online and in store for our curated fish market specials.
Say NO to pre-battered fish, calamari from a carton and prawns from a packet!
We believe that yeast extract, thickeners and acidity regulators don’t belong in your chips.
Chips should be fresh to your face, not sweaty from a hot box.
Potatoes should be grown in Australia, not imported.
That’s why our specially selected, ‘a’ grade thick cut chips, shoestring fries and chips or fries loaded how you like ’em™ are cooked-to-order and only contain Aussie potatoes, cholesterol free oil, and the salt we season them with.
Our beautifully balanced burgers are specially seasoned, cooked to order with fresh ingredients, and served on a toasted milk bun with our selection of secret sauces.
You’ll love our fresh Queensland raised beef, chicken and pork; or maybe fish or veg (including a made-in-house vegan burger) is more your style?
We hand form out beef and crumb our chicken to order, add our special seasoning, and stack our burgers with nothing but the freshest burger toppings.
Say NO to pre-cooked frozen patties, ancient burger toppings, and soggy buns.
© Chips & Co Eatery